I received a nice e-mail from a man named Steve Montgomery who shared a recipe for smoked mashed sweet potatoes.
While cooking a meatloaf in a 350*F cooker for about an hour, he threw 4-5 sweet potatoes into the cooker, as well. After the meatloaf was done, he peeled the potatoes and mashed them in a large bowl along with:<UL TYPE=SQUARE><LI>2 tablespoons maple syrup<LI>3 tablespoons butter<LI>3 tablespoons brown sugar<LI>1 teaspoon thyme<LI>salt and pepper to taste[/list]
He writes, "It was a great meal. The leftovers were even better."
Regards,
Chris
While cooking a meatloaf in a 350*F cooker for about an hour, he threw 4-5 sweet potatoes into the cooker, as well. After the meatloaf was done, he peeled the potatoes and mashed them in a large bowl along with:<UL TYPE=SQUARE><LI>2 tablespoons maple syrup<LI>3 tablespoons butter<LI>3 tablespoons brown sugar<LI>1 teaspoon thyme<LI>salt and pepper to taste[/list]
He writes, "It was a great meal. The leftovers were even better."
Regards,
Chris