Search results

Did some CSRs on the Smokey Mountain. Smoked for about 2 1/2 hours with a big chunk of pecan. Then put them in the pan with some SBR and apple juice for another 2 1/2 hours. Was taking a little long, so I put them in the Instant Pot on pressure cooker for 10 minutes, then put them back on the...

Looks great! I first had smoked turkey at a place called Rudy's in Ohio...has been a favorite ever since!

Looks awesome! Wine oak goes so well with beef!

Didn't take photos of the cook, and wasn't going to post...but this was too good not to share! Used this recipe: http://www.fifteenspatulas.com/roasted-poblano-corn-dip/ But cut it in half. Also fire roasted the corn on the grill instead of using frozen corn and cooked it in my cast iron mini...

Nice! Love chicken chili!

Looking good! Can't wait to see how it turns out!

Looks great! Love lamb on the grill!

Awesome! And great to do it all on the grill. It has been so hot lately by us, we are trying to avoid indoor cooking...this is the way to do it!

Looks great! I gotta try that vortex!

Looks great! They are always asking for BBQ at my work, so a good crockpot transition makes it easy. Will have to try this one out!

Very nice! ribs and chokes look great!

Looks great! One of my favorites!

Made some lamb wraps with some home-made hummus the other day. Here is how it went down: Leg of lamb with some local greek seasoning and some onions soaked in EVOO and Balsamic: Cucumber, Tomato and Feta: Some gluten free tortillas (family health reasons) brushed with EVOO on the grill...

Looks awesome! I need to try that! I have not gotten too creative yet with my rotisserie...

Very nice! Looks great!

My daughter loves bringing home recipe cards from our local grocery store. We decided to give a few of them a try. The latest were for Cajun Grilled Chicken and Moroccan Carrots (also did some potatoes to round out the meal). Here is how it went: Everything came out awesome! A...

Looks great! Beef ribs are the best!

Nope. Don't have a vortex...yet! Just had all of the coals in the baskets in the center. When I flipped the wings I flipped end over end. Let me know how they work with the vortex when you get it though!

Awesome! Gotta try this one!

Looks awesome! Smoke rings are over-rated, as long as it tastes good. But if you really want one, it might just need a little more smoke earlier on (the ring happen early in the process when the meat is cooler). Maybe try throwing one of your pieces of smoke wood on the coals when you put the...