Yes I need to get some chunks!Suggestion, use a good sized chunk of smoke wood next time, the chips will burn up pretty quickly in a Vortex. Well, they sure do for me.
The wings look great!
To be honest this was my first cook with vortex.Do you foil the outer zone? That’s the only other thing I can think of to raise temperature any more. I’ve been using K-pro.
I was probably between 500 and 600.How hot did the grill temps hit?
I usually jam as much charcoal in as I can get and have to fight a bit to hold 550 or over with the lid on.
I can't cook them hot enough, more crispy is best for me.