Steve Williams
New member
Do any of you guys use a charcoal grill (or WSM) on a wooden deck? I've used my WSM out there, but have a pan under it filled with water. (The pan is a hot water heater pan, with the hole plugged.) I just got a new 26.75 Kettle and want to use it on the deck, but not if it's considered unsafe.
Is there still a risk of fire with the One-Touch container under it? Should I put a pan with water under it?
Thanks for any info.
Is there still a risk of fire with the One-Touch container under it? Should I put a pan with water under it?
Thanks for any info.