Michael Chen
TVWBB Fan
Broke down a 20 pound bird early this morning and tossed into two Cambro containers to wet brine. Had a last minute sink repair so couldn’t do this last night, but should still have enough time for the wet brine.
We used this as our wet brine recipe: https://heygrillhey.com/simple-apple-spice-turkey-brine/
Now I just need to remember to snap some photos when cooking. Hopefully no one comes early tomorrow
![IMG_4810.jpeg IMG_4810.jpeg](https://tvwbb.com/data/attachments/82/82367-989b242a850ad4bc98fcd80eeb92ac6d.jpg?hash=mJskKoUK1L)
We used this as our wet brine recipe: https://heygrillhey.com/simple-apple-spice-turkey-brine/
Now I just need to remember to snap some photos when cooking. Hopefully no one comes early tomorrow
![Face with tears of joy :joy: 😂](https://cdn.jsdelivr.net/joypixels/assets/8.0/png/unicode/64/1f602.png)
![IMG_4810.jpeg IMG_4810.jpeg](https://tvwbb.com/data/attachments/82/82367-989b242a850ad4bc98fcd80eeb92ac6d.jpg?hash=mJskKoUK1L)