Chris Bjork
TVWBB Fan
How does everyone run their top vent with an ATC? Ive done 2 cooks with a Pitmaster and I had to close down the top vent 80% to prevent overshoots. my 2 cooks with the guru Ive had the vent wide open and struggled to reach temps (250, empty waterpan). Is it possible that Im not achieving temps because of the vent being open? to me it would seem like a simple equation of Lit+O2=temp. Maybe I just didnt have enough lit? took close to 45min to go from 200 to 250 last cook. seemed a little odd.
veteran naturally aspirated cooker. n00b ATC guy
veteran naturally aspirated cooker. n00b ATC guy