Dave Lewis
TVWBB Super Fan
After doing a little shopping around for an instant read meat thermometer, I just ordered the "Super-Fast Thermapen" from Thermoworks. Its supposed to give you accurate internal temp reading in less than 4 seconds and measure the temp in thin meats 1/4 inch thick. This is an upgraded version of the "Thermapen" and is supposed to be faster and have a smaller needle tip than the original. Has anyone had any experience with this product?