Jay D in Jersey
Closed Account
In a somewhat out of character move for my wife, she came home with a 8.7lb. pork butt from Wegmans yesterday afternoon after we returned from our beach house. She had some recipe for cooking it in the crock pot but we discussed cutting it in half with one half in the crock pot the other on the Oakford. We scrapped that and decided to just do it hot and fast on the Oakford. So at 0915 I put it on at 185 and plan to give it 2 hours of smoke and then crank it to 285 or so until I get 197 internal.
Hopefully bu 1800 we'll be enjoying with some slaw and whatever else.
Pictures to follow. Oh, prepped with yellow mustard and a combo of Heath Riles Apple and Traeger Perfect Pork rubs.
Father's Day continues!!
Hopefully bu 1800 we'll be enjoying with some slaw and whatever else.
Pictures to follow. Oh, prepped with yellow mustard and a combo of Heath Riles Apple and Traeger Perfect Pork rubs.
Father's Day continues!!
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