Michael C.
TVWBB Gold Member
I found some extra meaty ribs at Walmart, smoked them at 225F with a mix of Hickory and oak wood for about 6 some hrs or so, they were very tender, meaty and good! Wife loved them 
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Sunday Ribs
- Thread starter Michael C.
- Start date
Peter Gallagher
TVWBB Guru
those look like they came out really nicely! yum....