Sunday burgers, pork chops and sides.

[Greg in Utah]

I decided to start with the sides tonight since the stars of the cook ( the MEAT ) won’t take long.

A skillet of Yukon Golds with SPOG.


Double decker rack with some Olathe sweet corn



To be continued....

 

[Greg in Utah]

MEAT is on. Square burger is for the dogs (no seasoning)



The pork chops have a Puerto Rican style adobo seasoning on them. I’ll try to find the recipe.

 

[Greg in Utah]

Pork chops getting some color over the Kingsford Competition coals.

I can’t take it anymore, I gotta eat! Home grown tomatoes on the cheese burger



Have a Happy Labor Day!!!