Steak

[Joan]

While working on my African binder, I found this recipe and showed it to DH. He read it, said it sounded real good and to put it in the make soon file. It is
called "GRILLED FLANK STEAKS IN MOROCCAN SPICES". It says to marinate the meat a day ahead, and to serve with French bread and TALL GLASSES OF
COLD BEER!!!! I would post the marinade ingredients here but you know the 'ol saying,

A MARINADE IS A MARINADE, IS A MARINADE

 

[Joan]

Where is everyone's sense of humor?

 

[Brett-EDH]

Joan, try this spice blend. The flavors are quite good. Goes on beef and chicken too.

Close of Africa but still the ME by definition.

Hawaij (Spice Mix from Yemen) | www.cookeatworld.com

Hawaij is a spice blend from Yemen. A simple, colourful blend of flavours that impart a fragrant note to many dishes; from soups to stews, grilled meats and even to coffee!

www.cookeatworld.com

 

[Joan]

Thanks Brett, I only have one version of it. I will post it on the spice thread. It is spelled like one of the one's mentioned.

 

[Joan]

DH made this for last nights dinner. He thought it was delicious.

 

[JimK]

DH made this for last nights dinner. He thought it was delicious.

He did? What did you think?

 

[Joan]

I won't bore you with WHY, but I couldn't taste too much of it.