Steak of the Month


 

JRPfeff

TVWBB Guru
I saw this deal at The Butcher Market earlier today on Groupon and was gong to pass it up. I've bought some excellent meat from The Butcher Market before, including some dry aged steaks. But at $100 for six steaks I didn't think I'd be getting much. Then I looked at the list and it was a no-brainer. That is only about $10 per pound.

Cut of the Month Guide

July: 36oz Cowboy Steak (Bone In Ribeye)
August: 32oz Tri-Tip (Legendary Signature Marinated)
September: 32oz Pichana (Brazilian Steak house Cut)
October: 20oz Hanger Steak (The Butcher’s Secret Cut)
November: 20oz Porterhouse
December: 16oz USDA Prime Strip Steak

Happy Father's Day to me.
 

 

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