So I cracked into my green topper 1000 today that is on my deck cause the wife seemed to want her man around the house this weekend vs at the shop tinkering for hours on end. Its just not the same scraping a grill on my deck and worrying about all the debris and such...but happy wife happy life right. So I start taking the ole gal apart and I remove the manifold then start on the burners only to see burner extensions fabricated out of a piece of aluminum or steel. Im thinking this was a great idea......this way by making extension plates the previous owner was able to use OEM Weber burners of the shorter size ( silver B size ) which are readily available everywhere and sometimes inexpensive. The only downfall that I can think of is that the far left side of the grill would be a cold zone. I think I will keep this green topper so I will be buying the correct length burners. Have u guys ever seen burner extensions before? See pic