Some porky goodness tonight


 
Looking pretty darn good....I have to get my pork belly burnt ends posted up from a couple weeks back.
When your bite is soft like cotton candy..........
I had the old man over for some pork belly.........he ate so much rich pork belly he had morning issues.........hahahahahahahahaha
Watch yourself Larry......there can be too much.....
 
Darryl - swazies said:
Looking pretty darn good....I have to get my pork belly burnt ends posted up from a couple weeks back.
When your bite is soft like cotton candy..........
I had the old man over for some pork belly.........he ate so much rich pork belly he had morning issues.........hahahahahahahahaha
Watch yourself Larry......there can be too much.....
Click to expand...
I hear ya. But, I did practice self control (not just for AM "issues" :D ) but other issues as well. I've been holding my weight down now for quite some time (thanks to the maint doses of Mounjaro) and other self control. Oddly after all the chowing down and other "consumption" we did after the weekend celebrating Renee's 70th (although today is actually her b/day) at Kalahari I expected to have "ballooned" up by at least 4-5lbs. But, to my surprise this AM on the scale not up at all maybe even down a little. :D
In any case I made some extra. I'll have her vacuum seal it. Then I can warm it as desired in simmering water.
 
LMichaels said:
Did a couple big pieces of that thickly sliced pork belly for my supper tonight. Used the Black Cherry Chipotle BBQ sauce as a thin binder application. Then salt and pepper. Onto the Members Mark 235 until near done and then boosted to 325 until finished.
I have to fight not to eat a whole one :D
Click to expand...
Woah!
Looks like perfectly cooked, extra thick, bacon on steroids :) If you resisted eating it all, you're a better man than I!
 
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