Smoking Moose Meat

[Guest]

Anybody out there have any experience smoking moose meat? For those of you who haven't seen it, it is EXTREMELY lean. In fact I have a couple of roasts that have absolutely no fat on them. Normally I "spike" the roasts with beef fat or bacon. I'd love to hear any stories, successful or not about smoking moose or any other unusually lean meat.

Peter Hiscox

 

[Guest]

Here are some links to moose recipes:

http://www.baccalieu.com/yaffles/moose.htm

http://www.bowhunting.net/susieq/moose.html

http://www.justgamerecipes.com/moose/index.shtml

http://martin.ces.state.nc.us/newsletters/newsarticles/wildrecipes/list.html

http://www.blackpowderclub.com/facts&fun/recipes/recipes.html

http://www.safariclub.org/recipe.asp

http://www.justcrockpotrecipes.com/wildgame/game0006.shtml