Smokin for Xmas party (with pics!)


 
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Beautiful job Russ! What time on Monday and what was the address again
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Nick P.
 
It's a Pitt & Spitts U-2436.

http://www.pittsandspitts.com/catalog_i856817.html?catId=37018

* Has 1296 sq. in. of cooking space on 2 racks.
* Features an offset firebox (16’’ x 24’’ x 16’’) for log burning cooking
through indirect heat.
* Equipped with a propane log lighter for easy ignition.
* Built-in liquid reservoir for obtaining moist heat and juicy meat.
* Drain with 1 ¼ inch ball valve for easy clean-up.
* Mounted on two 10 inch wheels and two swivel castors for ease of maneuverability.
* 304 stainless steel roll-top lid for maximizing convection currents.
* Materials: 304 stainless steel lid, stack cap, shelf, firebox cap, and propane bottle holder; 3/16’’ carbon steel cooking chamber; ¼’’ carbon steel firebox; 1 ½’’ carbon steel square tubing frame.
 
I've looked at various monsters such as Langs, Pitts and Spitts and Gator pit. what made you decide on this particular model? If you want to answer off forum just message or email me.

Thanks!
 
Actually it was because someone local had done some work for them and got paid in pitts instead of $$ and it was about $300 off the price the actual store was selling them for, so I couldn't pass it up. O
 
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