LMichaels
TVWBB 2-Star Olympian
Don't be so quick to denigrate the "cookie sheet". Much of the function of getting smoke into the food is NOT quelled by it. It's more a function of oven and venting design. Yeah, it may be able to run at 600 deg but then I've NEVER grilled at 600 in my life even on grills that could.Motherboard came in and resolved my glow plug/igniter issue. All works as it should now.
I just CANNOT believe the other guy sold me this grill for $40 and how Weber sent me a boatload of free parts to get it going like NEW AGAIN. Even free parts like meat probes and pellets were sent. I soaked all the grill racks and with some degreaser and some scrubbing, they look new again.
Overall this grill is way way way above any of the older legacy type pellet grills out there. This grill has no big cookie sheet heat deflector/ash stopper like legacy pellet grills. I have had Camp Chef, Cabelas, Grilla grills. I have seen Traegers. Again, the self cleaning fire pot is a huge benefit of this grill. Then adding the wifi/app controls on top of all that. Wow!
thanks for the help! KevinRHView attachment 89841View attachment 89842View attachment 89843
Bottom line it's a proven design and it flat works. And is pretty much dead reliable.