Smashed Cucumber Salad



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Here is a quick and easy salad. Hope DH will make this for tonight's dinner.

Smashed Cucumber Salad

6 Persian cucumbers, cut in half lengthwise
1/4 cup red onion, thinly sliced
1 tsp. kosher salt
1/2 tsp. sugar
2 TB. olive oil
2 TB. whole grain mustard
1 TB. sherry vinegar

Place cucumbers cut side down; smash with a rolling pin until slightly flattened but still intact. Cut into 1" pieces; place in a large bowl with the onion, salt and sugar; toss to coat. Let stand 15 minutes. Pour off any liquid and discard. Add olive oil, mustard and vinegar; toss to coat. Serves 4

Source: Southern Living mag. May 2023
Darn, we didn't have this tonight. Did anyone else?

DH did cook "Pineapple Chicken Kebabs" from the cookbook "India's 500 Best Recipes" that was very delicious. Too tired to type it up tonight, maybe tomorrow.