Thanks for all the comments and questions! Between Miguel's 3 racks of BB's, burgers, dogs, side dishes, and my yakitori appetizers we actually ended up with too much food among the small group we had, including the half dozen more people who showed up late to the party.
Yes, I made the yak grill a couple of weekends ago. It's 3 feet long, all welded steel so it's heavy, about 60 lbs.
As for the riceballs, use short grain sticky rice, crush and ball them in your hand, wrap bacon, and grill. Apply yakitori or teriyaki glaze near the end. Keep your hands wet with salted water to keep rice from sticking.
Yes, I made the yak grill a couple of weekends ago. It's 3 feet long, all welded steel so it's heavy, about 60 lbs.
As for the riceballs, use short grain sticky rice, crush and ball them in your hand, wrap bacon, and grill. Apply yakitori or teriyaki glaze near the end. Keep your hands wet with salted water to keep rice from sticking.
