Brian Trommater
TVWBB Super Fan
I was looking for new ways to use my herbs from the garden and thought of adding to stuffed jalapenos. Fill with cream cheese and than press herbs into cheese. I have been using spicy basil, oregano, thyme and cilantro. Cut slots into shrimp so they lay straight and place on top. Take one third piece of wide bacon and lay across top then secure with toothpick. I grill about ten minutes than turn upside down for about another five or until bacon done. This are addicting.
