Sauce for Texas

[Cliff H.]

Hi Harry,
Just wondering what you would use for brisket sauce if you were cooking in a Texas comp ?

 

[Harry Soo]

I'm not sure because I've never cooked brisket in Texas. If I had to guess, I would make my brisket smokier and use only very little sauce. I attended Texas Tech in the mid-80s and that's how I remember brisket tasted when I had it for the first time