Rotisserie with Slow and Sear


 

Timothy F. Lewis

TVWBB 1-Star Olympian
It seems to me that someone has posted a thread about using a slow and sear with a rotisserie but, I can’t find it!
I was gifted a Slow and Sear for my birthday and am trying to decide what the initial cook will be with it, spinning or longer indirect, anyone have an opinion?

That was a silly question! I know there will be opinions galore form you folks!!😁
 

 

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