Quick !! - Hold Temp Dropping


 

Mike Graef

TVWBB Member
I have about 2 hours to go but my pork shoulders have dropped to around 150 - any quick ideas for holding or should I pull and reheat? Travelling to a party with them.
Thanks,
 
Pull and crockpot them (keeping in mind being a huge stew fan I live and die by my crockpot
icon_smile.gif
)?
 
Thanks guys, I have them in foil right now so I think I will toss in the oven at about 155 - was hoping for the effect of pulling at party and watching mouths water.
 

 

Back
Top