Hi! I am new to this site and I purchased my first grill new several weeks ago. This site is really helpful and enjoyable (Thanks). The Q320 is easy to assemble and it fires up the first try. I followed some posts advice on seasoning the grate with some canola oil on it. I preheated the grill in high setting for about 15-20 minutes. Then I tried grilling some steak and sausages. But next morning when I opened the grill's lid, I started to notice some cracks in the back of the lid interior that were not there before. The following is a picture of it:
May I ask if it is normal?
Thank you very much for your help.
Caleb.
May I ask if it is normal?
Thank you very much for your help.
Caleb.