Pulled Pork sauces

[Roman]

There seem to be plenty tomatoe based sweet sauces to slather pulled pork, but I'd like to offer a killer vinegar based sauce for a group to choose. Any good ideas would be appreciated.

 

[Charles Howse]

Try Steve Petrone's Lexington Vinegar Sauce

 

[BradP "p-nut"]

Here is my Lexington sauce I make:

# 2 cups apple cider vinegar
# 1/2 cup ketchup
# 1/4 cup packed brown sugar
# 2 tablespoons sugar
# 1 tablespoon kosher salt
# 1 tablespoon ground white pepper
# 1/2 to 1 tablespoon red pepper flakes
# 1/2 teaspoon freshly ground black pepper

 

[Roman]

These are looking great! Thanks for your timely response.