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No, really! I have a transcriptionist friend who posted this question on another board (a board for medical transcriptionists). I just asked her the weight of her two roasts and am awaiting her reply.
She doesn't have a smoker, so this isn't about the cooking method. /infopop/emoticons/icon_wink.gif Personally, we're doing our prime rib in the WSM and hoping the rain doesn't wash the whole thing away. Anyway, on to her question:
<BLOCKQUOTE class="ip-ubbcode-quote"><font size="-1">quote:</font><HR> I have a problem. I went to get a large prime rib today and all they had left were smaller ones, so I had to get two. I am cooking the rib the way that I always have, that being 5 minutes per pound at the highest heat possible (550 on my oven) and then shut down the oven for 6 or 7 hours after that and keep the rib in the oven until ready to serve.
My question is, when cooking 2 of something, do I add the pounds together and time it that way, or do I go off the amount of the largest one? Am I making sense? Somewhere in my feeble brain I am thinking that since it doesn't have the density that one large rib would have, I don't add the pounds together.
Anyone have any idea what I should do?
<HR></BLOCKQUOTE>Many thanks if anyone can help.... I'm curious myself.
Kelly
She doesn't have a smoker, so this isn't about the cooking method. /infopop/emoticons/icon_wink.gif Personally, we're doing our prime rib in the WSM and hoping the rain doesn't wash the whole thing away. Anyway, on to her question:
<BLOCKQUOTE class="ip-ubbcode-quote"><font size="-1">quote:</font><HR> I have a problem. I went to get a large prime rib today and all they had left were smaller ones, so I had to get two. I am cooking the rib the way that I always have, that being 5 minutes per pound at the highest heat possible (550 on my oven) and then shut down the oven for 6 or 7 hours after that and keep the rib in the oven until ready to serve.
My question is, when cooking 2 of something, do I add the pounds together and time it that way, or do I go off the amount of the largest one? Am I making sense? Somewhere in my feeble brain I am thinking that since it doesn't have the density that one large rib would have, I don't add the pounds together.
Anyone have any idea what I should do?
<HR></BLOCKQUOTE>Many thanks if anyone can help.... I'm curious myself.
Kelly