Pellets

[A Harrison]

I have always exclusively used Weber Pellets. Based off a couple other posts people have recommended Lumberjack Pellets, and confirmed that Cabela’s pellets are made by Lumberjack.

Long story short I ordered some Cabela’s pellets, I haven’t cook with them yet, but can confirm they seem to have almost entirely the same diameter as Weber pellets.

As I cook on them I will report back

Can anyone report experiences?

 

[AHoneyman]

Recent cooks that I have done with LJ produced large amounts of ash. I am currently retrying PB for the second go round after the software updates.