adam clyde
TVWBB Pro
hey folks. I've never used pellets, but I recently got some from our good friends at BBQ Delight. I know a few of you are pellet devotees. quick question.
I know the normal "serving" size for pellets is 1/3 cup, I believe. For poultry... how many 1/3 cup foil pouches should I use? I've seen folks say only one... is it really enough? Such a small amount... but I guess it deliveres concentrated smoke flavor???
I have cherry and plan to use it on my thanksgiving turkey. I also have jack daniels. I'm thinking of using it for a smoke coming up with 6 chickens. Has anyone used JD for chicken? How strong is it?
I know the normal "serving" size for pellets is 1/3 cup, I believe. For poultry... how many 1/3 cup foil pouches should I use? I've seen folks say only one... is it really enough? Such a small amount... but I guess it deliveres concentrated smoke flavor???
I have cherry and plan to use it on my thanksgiving turkey. I also have jack daniels. I'm thinking of using it for a smoke coming up with 6 chickens. Has anyone used JD for chicken? How strong is it?