I'm going to reply to two posts with this one reply.
John - I totally get where your coming from. Before I bought my performer I was a total non-believer. The tables weren't a big selling feature for me as I stated earlier in the topic. I currently have a 6 foot table and another small circular table that I used for cooking with my old "crazy ex-girlfriend" grill. And that was the same argument I made about NOT buying the performer. So yeah.. you could just put a table next to it, but it's nice to have one already there. It rains a lot in oregon and during the "off" season I clean off the deck. So it's nice to not have to get out a bunch of stuff to cook a chicken breast.
Same thing with the starter assist. I use it with a chimney. And yeah, I could use the cubes, or paper, or something else, but again... it's convienence. I've never liked the bit's that go flying around after using newspaper, and I hate it when I'd go out to get started and realize I forgot my starter cubes, and had to go back inside. Are these huge issues? No, but this was a luxury purchase for me. Now everything I need is in one spot. I don't have to go inside, or in the garage, looking for newspaper, looking for vegetable oil to wet the paper, looking for starter cubes, looking for matches, or anything. I just take my charcoal out of my tub, pour it in the chimney, set it over the gas tube, and turn it on. 5-7 minutes later it's ALL rip roaring red hot. Ready to go.
How much time am I saving? ...eh.. I don't know.. maybe a few minutes. Are there other ways to cure what I'm talking about? Probably... but it's nice to have it all ready in one spot for you. If it took me 6 minutes to get ready before, then now it's taking me only 3. 3 minutes might not like a whole **** of a lot of time saved, but saving 50% feels a lot better.
And portability was never a concern for me. I couldn't imagine packing up a 22.5" kettle in my car for camping anyway.
As far as Dave and his cost for gas goes. You must be in a different part of the world than me. I bought the coleman campstove canisters for $2.80 each. I'm still on my first canister and I've fired it 5 or 6 times so far. I have no idea how much is left in it, but 5+ starts for $2.80 is totally worth it for me.
I do wish you could raise and lower the grates. My old
Kingsford barrel grill could do that, and I liked it. But.. what can you do?
I used to make two piles of coals in that thing, and take out one of the three cast iron grates in it. Then I could put my meat on a grate, put it directly over really hot fire, and slide it over to a cooler side when I wanted indirect heat.
I just with that Weber made cast iron grates for the Performer. I know about the gourmet system, and I now about the 4 piece CI grates available, but personally I don't like the big cross bars that go through the middle of the grates. I'd much rather have the
Lodge ones that are no longer in production. If I could find those, then I would be ecstatic!!