I bought myself a WSM last weekend. As soon as I got it home I couldn't wait and smoked baby backs using instructions on this site. Pretty daring being I have no experience at this. They turned out good.
My question is, I seem to have a problem getting the temp up to 240ish, it hangs more around 210. I had ALL vents open during my brisket and tri-tip smoking today and it kept cooling down. I'm in Houston so it was nice and hot and there was a slight breeze. I kept turning the coals and adding wood to try to bring the heat up. I smoked the brisket and tri-tips using oak, hickory, and cherry. Maybe I need to add more hot coal after awhile or something.
My question is, I seem to have a problem getting the temp up to 240ish, it hangs more around 210. I had ALL vents open during my brisket and tri-tip smoking today and it kept cooling down. I'm in Houston so it was nice and hot and there was a slight breeze. I kept turning the coals and adding wood to try to bring the heat up. I smoked the brisket and tri-tips using oak, hickory, and cherry. Maybe I need to add more hot coal after awhile or something.