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Guest
Guest
I have tried the spare rib and baby back recipes found under the cooking section. They were great, but I was wondering if anyone had any good sweet recipes, maybe honey based. Can I just cook ribs without a rub, or do I always need to have something on, such as salt, etc. Can I just cook them with nothing on them and then just glaze with a good BBQ sauce? Is this common? Sorry for all the questions, but I am still new at this. The recipes were good, but my wife said both of them were too spicy for her
thanks!
thanks!