G
Guest
Guest
Advice to the new kids on the block - listen to Chris and keep the vents closed for pork butt when starting out, I hit 302 at one point (vents slightly open)and the lowest I saw was 257 (closed). My smoker is still not broken in so I am sure that had something to do with it.
The pulled pork was great! - I did sandwiches with slaw on top and everbody was most happy.
I used the mustard rub concept Chris has on the site, and slaw and finishing sauce from The Lexington Collection web site.
Best wishes to the board,
Steve
The pulled pork was great! - I did sandwiches with slaw on top and everbody was most happy.
I used the mustard rub concept Chris has on the site, and slaw and finishing sauce from The Lexington Collection web site.
Best wishes to the board,
Steve