Robert T TVWBB Guru Feb 8, 2014 #22 Love the way you cook Bill. Always look forward to seeing what you're working on.
John Solak TVWBB 1-Star Olympian Feb 8, 2014 #23 Steaks look great and it looks like your putting that grill to good use
R Ray Crick TVWBB Emerald Member Feb 9, 2014 #25 Love the suggestion for the Hoisin sauce on the scallions. I will definitely do that soon Ray