Ray Foor TVWBB Member Jun 15, 2013 #1 Anyone have any advice on this? I just put a few racks of baby backs on the smoker. They were rubbed with a very typical sweet style rub. I'm thinking about saucing one of the racks with a mustard sauce. Any thoughts or ideas?
Anyone have any advice on this? I just put a few racks of baby backs on the smoker. They were rubbed with a very typical sweet style rub. I'm thinking about saucing one of the racks with a mustard sauce. Any thoughts or ideas?
