Aaron Faletto
New member
Today I mounted the a Tel-Tru BQ300 on my WSM. Pics are below, doesn't it look great? Chris: great job on the instructions on how to do it! Your instructions were easy to follow, and the job really wasn't that hard. I used a 7/8" hole saw (simply because the Unibit was over three times the price) which worked pretty well. (One tip: if you don't buy the mounting kit (locknut, etc.) that is offered when you buy your thermometer, the locknut that fits a 1/2 NPT is in the conduit section of your local mega-hardware.) The hard part, honestly, was plucking up the courage to drill a hole in the lid! I chose to put it about 10" down from the handle, not directly opposite the lid vent. I figured it was a happy medium between having it potentially hit the food and getting an accurate grate temp reading. I also chose the 2.5" thermometer stem. No, I haven't cooked with it yet, but I'll report back when I have. One final thought: the Tel-Tru I bought really impressed me with its construction and heft. This is no ordinary kitchen thermometer, this is a piece of equipment. Not that those little ones they sell at the mega-hardware don't work, it's just that this one is substantial, and IMHO worth the extra money. If you are on the fence about installing a thermometer, I reccommend doing it. It's easy if you have a good drill and a little courage.

