Just another Flat Friday Night

[Glenn W]

Flat Iron, lil bit EVOO and Montreal SS. Foiled taters and some good pork sausage!

http://img694.imageshack.us/g/img00355y.jpg/

 

[Bob Correll]

Everything looks great Glenn!
Wish I had been there to help you put it away!

 

[Don Cash]

Yum...Looks great! Love the grilling space too!

 

[Phil Perrin]

Looks good! I love a flat iron steak!

 

[Jeff_B]

Just another great looking dinner plate there Glen

Thanks for sharing.

 

[JoeW]

How is a flat iron steak different from a flank steak? They look the same. Is one tougher? Which has a better flavor?

 

[Glenn W]

In rank of tenderness and taste:

Skirt
Flank
Flat Iron

I think the Iron is from the sirloin.

Maybe Mr. Kruger or another pro will chime in.

I know all my taster's agree the Iron ROCKS!

 

[Glenn W]

Thanks for viewing and all the great comments, all this presentation picture business is still new to me but working to get better.

If all you pros would ease up some!