Brett-EDH TVWBB Olympian Nov 5, 2023 #1 Started with a cold antipasto Homemade pomodoro sauce Italian grilled chicken Chef’s plate And some Barbera to wash it all down
Started with a cold antipasto Homemade pomodoro sauce Italian grilled chicken Chef’s plate And some Barbera to wash it all down
Brett-EDH TVWBB Olympian Nov 6, 2023 #3 JeffG said: Pass me a plate. Click to expand... This was def a classic summer Italian dinner. Charred lemon and then squeezed on the 'gus, a splash of EVOO and Reggiano Parm cheese across the top. I could live in Italy, if they'd have me.
JeffG said: Pass me a plate. Click to expand... This was def a classic summer Italian dinner. Charred lemon and then squeezed on the 'gus, a splash of EVOO and Reggiano Parm cheese across the top. I could live in Italy, if they'd have me.