Injecting Brisket

[Tom Dreher]

Has anyone had any success injecting brisket? I was thinking of trying an injection of Guinness, some worcestershire sauce, and maybe some garlic and onion powder. I'm not sure how beer goes with beef, but I pretty much believe beer should work with anything!

 

[Rita Y]

Tom,
This
might give you a little information. You might try doing a search and you'll probably find more.

Rita

 

[Tom Dreher]

Thanks

 

[David Lohrentz]

I haven't tried this, but I would think that you should be able to get some smoke flavor into the interior of the meat if you made your own broth with oxtail that you have smoked first. Making broth is super easy, and much better than store bought.

 

[Ron Lewen]

Guiness sounds good to me!

I injected two briskets over the weekend and they came out great. i used beef broth, worcestershire, soy sauce and Montreal Steak Seasoning for the injection liquid.

 

[Paul H]

Ron, did you get any streaking in the meat from injecting??