Tomas Bjornerback
TVWBB Member
Hi all y'all!
These are really good and informative web pages I tend to go back to now and then. Figured you guys'n'gals would enjoy them too!
Gernot Katzer's Spice Pages
The author describes it as:
<BLOCKQUOTE class="ip-ubbcode-quote"><font size="-1">quote:</font><HR> On these pages, I present solid information on (currently) 117 different spice plants. Emphasis is on their usage in ethnic cuisines, particularly in Asia; furthermore, I discuss the history, chemical constituents and etymology of their names. Last but not least, there are numerous photos featuring the live plants or the dried spices.
<HR></BLOCKQUOTE>
How Hot are Chile Peppers?
A list of different spices and their Scoville Heat Units.
<BLOCKQUOTE class="ip-ubbcode-quote"><font size="-1">quote:</font><HR> In 1912 a chemists by the name of Wilbur Scoville, working for the Parke-Davis pharmaceutical company, developed a method to measure the heat level of chile peppers. <HR></BLOCKQUOTE>
These are really good and informative web pages I tend to go back to now and then. Figured you guys'n'gals would enjoy them too!
Gernot Katzer's Spice Pages
The author describes it as:
<BLOCKQUOTE class="ip-ubbcode-quote"><font size="-1">quote:</font><HR> On these pages, I present solid information on (currently) 117 different spice plants. Emphasis is on their usage in ethnic cuisines, particularly in Asia; furthermore, I discuss the history, chemical constituents and etymology of their names. Last but not least, there are numerous photos featuring the live plants or the dried spices.
<HR></BLOCKQUOTE>
How Hot are Chile Peppers?
A list of different spices and their Scoville Heat Units.
<BLOCKQUOTE class="ip-ubbcode-quote"><font size="-1">quote:</font><HR> In 1912 a chemists by the name of Wilbur Scoville, working for the Parke-Davis pharmaceutical company, developed a method to measure the heat level of chile peppers. <HR></BLOCKQUOTE>