Illinois > Schaumburg: Weber Grill Restaurant


 

Dustin Flavell

TVWBB Pro
This place was amazing. Had the ribs and the brisket. Both were incredible. The brisket was tender and moist. The sauce was a little sweet for my liking since I prefer my brisket dry but it was still very very tasty and cooked perfectly. The ribs were incredible. They fell off the bone with a little tug meaning they were NOT over cooked. The rub was caramelized to perfection. Sauce was a little sweet but lightly brushed on and complimented the ribs perfectly. Would highly recommend.

Let's talk sides. I had the bourbon baked beans, Mac and cheese and a square of corn bread. The beans were real good. Again a little sweet, but not too sweet. The beans had big chunks of brisket in them and had my favorite bean, the kidney bean. Never had baked beans with a kidney bean before but man it was good. Mac and cheese was delicious. Hands down the best I've ever had and I've had lot of Mac and cheese and bbq joints in my day. Make sure to make this a side when you visit the weber grill.

Pretzel bread and garlic butter. One word wow.

The ambiance was great. The old grills were cool. The kitchen is part of the dinning area. Huge charcoal grills cook the food. The heat lamps are made out of weber kettle lids.

The place is amazing! We ate in smokey joes bar and the bar area is huge. Service was great and our server was the best. I would highly recommend the weber grill. We traveled from Cali and this was our first establishment to eat at. Don't miss it if your from out of town. If you live in this area consider your self lucky to have such a bad arse place to eat!

Weber grill two thumbs up!!!
 

 

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