G
Guest
Guest
i,m doing my second brisket tonight, and i,m still having a hard time figuring out why you need to put in wrapping and put it ih a ice chest. will be having 4 for dinner and hope to have plenty for the rest of the week. the brisket is 11lbs. any info on freezing or is it best just to put it in the fridge?
gerald b.
gerald b.