Homemade applesauce

[Brett-EDH]

Cubed up 4 Granny Smith and 4 red crisp apples. Added some water and cinnamon. Will simmer for 45-60 mins till cooked through. Then add some lemon juice and reduce a little to mellow the lemon juice.

Into the Blendtec to smooth and then fridge. Easy, clean and healthy.

 

[Timothy F. Lewis]

I generally finish mine with a little splash of brandy and a pat of butter!

 

[Brett-EDH]

Coming along

 

[Joan]

Proud of you both!!!!

 

[Brett-EDH]

I generally finish mine with a little splash of brandy and a pat of butter!

I can see the brandy. I keep the fat out on purpose. But butter makes everything better.

I left the skin on as the blender will manage that well. Extra fiber and flavor.

 

[Brett-EDH]

And done. Yield for this recipe was around 2200 ml.