T Tim Jordan TVWBB Member Oct 2, 2005 #1 I,ve been making alot of jerky on the WSM lately using the pepper blend and the inferno blend with a couple of chunks of apple wood . Has anybody used the Bourbon BBQ blend ? I would hate to waste a whole bottom round .
I,ve been making alot of jerky on the WSM lately using the pepper blend and the inferno blend with a couple of chunks of apple wood . Has anybody used the Bourbon BBQ blend ? I would hate to waste a whole bottom round .
