Declan.Boylan
New member
Hey - long time weber Q2200 owner, who got sense (well moved somewhere that was more amenable to open charcoal) and got a go-anywhere...
been using that for everything for the last 3-4years, recently got rid of the gas one, as wasn't being used and bought a master touch to up my low n'slow game, as well as try out rotisserie
based in dublin. ireland
been using that for everything for the last 3-4years, recently got rid of the gas one, as wasn't being used and bought a master touch to up my low n'slow game, as well as try out rotisserie
based in dublin. ireland