Hello from Antioch, CA


 
B

Brandon Long

New member
Hey everybody,

Just got my WSM 22" a few months ago and I LOVE IT! So far i have done pork spare ribs, beef ribs and boston butts twice. I was finally able to track down packer cut briskets in my city after over a month of trying to track one down and this will be my next test!

I really appreciate all of the WSM specific info here.

Glad to join the community here on TVWBB

-Brandon


:wsm22:
 
Welcome Brandon, you will have lots of fun and learn lots of great stuff. This is an awesome group of people.
 
You must log in or register to reply here.

 

Back
Top