NeilH
TVWBB Emerald Member
I was able to fire up the grill yesterday and did some wings that turned out good. I used a vinegar base sauce with Kickin Chickin seasoning. The breasts were marinated in Italian dressing as my wife likes meat kind of boring. I used the Cowboy Lump for the first time and thought it was the Fourth of July. The stuff had a bad odor and sparked terrible until it got really hot. I'll keep using Wicked Good and have some Ozark Oak on the way. Hope everyone had a good weekend!
