Jeff Andersen
TVWBB Fan
Gave this a spin last weekend. Almond EVOO basted on cauliflower, then grilled for 15 minutes (floret side down), then poured remaining almond oil over the top, the added parmesan cheese.
this is an amazing side dish if you like cauliflower.
Cheers!
this is an amazing side dish if you like cauliflower.
Cheers!