Frozen Sausage


 
J

Jon Chappel

TVWBB Member
Hi all,

I am cooking pulled pork. I have some frozen sausages that I was thinking of throwing on also. Can I just put em on frozen? I normally do them for about an hour when thawed, I was thinking about 2 hours for the frozen ones.
 
Frozen is fine if you cook them at a low temperature. If you cook them high, they are likely to burn on the outside before being cooked through.
 
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