Brad Olson
TVWBB Diamond Member
After picking up a couple of charcoal Go-Anywheres (P and EC date codes) awhile back I finally got around to using the more-used one last night, and I have to say that I like how it worked. I used it for a couple of steaks and with a single layer of briquettes there was more than enough heat; it'd be nice if there was more space between the grates but then the grill would be larger and less portable. I can definitely see it taking over some of the tailgating duties from my Smokey Joe next year.
Brad
![PorterRibeye20111209_2.jpg](http://i206.photobucket.com/albums/bb109/Brad_Olson/Grilling/2011/PorterRibeye20111209_2.jpg)
Brad