I guess I should introduce my self! I’m Jonny, I live in Reading England and have been a lurker here for 3-4 months! I have a smokefire EX4 being delivered tomorrow and have plenty of meat on its way to get started! I’ll take it easy for my first cook, I plan to do a couple of ribeyes with the grill master blend to break it in! I would be interested to see the differences between the UK and the US versions, I believe that we have different grates, the unit ships with the hopper slide and potentially deeper grease channels!